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Gloved hands using a color fan scale to assess the flesh color of a salmon fillet on a white surface.

Project Technology Highlight: Nofima’s expertise

Within the Purple4Life project, Nofima contributes its expertise in fish feed formulation and production, fish nutrition and the evaluation of how functional ingredients such as purple phototrophic bacteria (PPB) influence fish performance, health, welfare and product quality. This research step is crucial for enabling safe implementation of PPB as a sustainable alternative to conventional antioxidants in aquaculture diets

Albert Rodríguez Rodríguez|Feb 2, 2026|0

Project information

The extracts of PPB after reconstruction with ethanol, 23. 10. 2025 – UNIBA, Bratislava

Project Technology Highlight: Comenius University expertise

Within the Purple4Life project, Comenius University, Faculty of Medicine (UNIBA), based in Bratislava, Slovakia, is an active participant in this European initiative. Our team contributes expertise in mitochondrial medicine, antioxidants, and oxidative stress.

Albert Rodríguez Rodríguez|Jan 28, 2026|0

Project information

Test tube with green liquid and microbe-like particles placed inside a glass beaker in a laboratory setting, with blurred green biotechnological equipment in the background, representing microbial cultivation and sustainable biotechnology research.

Project Technology Highlight: Imperial College London expertise

Within Purple4Life, our team at Imperial College London is working to understand how new PPB-based food and feed value chains perform when they move from lab-scale to real-world production. To support this transition, we are developing environmental, circularity, and social assessments that quantify the true impacts and benefits of PPB across its entire lifecycle.

Albert Rodríguez Rodríguez|Jan 23, 2026|0

Project information

Laboratory researcher using a pipette to prepare samples for human nutrition analysis, with blood collection tubes in the background, illustrating clinical and bioavailability research.

Project Technology Highlight: UCLouvain expertise

Within the Purple4Life project, the Université catholique de Louvain (UCLouvain) contributes its expertise in human nutrition, formulation science, and clinical research to support the translation of purple bacteria–based ingredients into nutritionally effective and well-accepted solutions.

Albert Rodríguez Rodríguez|Jan 20, 2026|0

Project information

Researcher wearing blue gloves examines an aquaculture fish with a magnifying glass on a laboratory tray, surrounded by scientific tools and sample flasks in a quality control and analysis setting.

Project Technology Highlight: Fraunhofer IMTE expertise

Within Purple4Life, Fraunhofer IMTE contributes its long-standing expertise in applied aquaculture nutrition, feed evaluation, and functional ingredient validation. The institute plays a key role in translating purple phototrophic bacteria (PPB) from a promising bio-based innovation into a validated, safe, and effective functional feed ingredient for salmonid aquaculture, supporting the project’s objective to establish PPB as a sustainable alternative to conventional feed additives.

Albert Rodríguez Rodríguez|Jan 14, 2026|0

Banco de laboratorio moderno con tubos Eppendorf y gradilla azul en primer plano, frascos y material científico desenfocados al fondo, iluminado con luz natural.

Anna Gvozdjakova Presents PURPLE4LIFE at Comenius University

The PURPLE4LIFE project was presented at Comenius University in Bratislava on 20 October 2025, where the LFUK team highlighted the project’s objectives and upcoming clinical studies on the health impacts of phototrophic purple bacteria–based ingredients.

Albert Rodríguez Rodríguez|Dec 18, 2025|0

Project information

A researcher wearing a white lab coat smiles while observing an illuminated bioreactor filled with orange-colored purple phototrophic bacteria (PPB) culture in a laboratory setting, surrounded by tubes, sensors, and scientific equipment.

Project Technology Highlight: UAntwerp expertise

Within the European project Purple4Life, our team at the University of Antwerp studies how purple phototrophic bacteria can support sustainable, circular bioprocesses. These microbes are metabolically versatile, but their real value will depend on knowing exactly which conditions trigger the formation of high-value antioxidants.

admin|Dec 15, 2025|0

Split-screen image showing laboratory work. On the left, Dr. Zuzana Sumbalová is preparing PPB samples for CoQ10 extraction using a pipette at a lab bench. On the right, several test tubes with PPB samples of different colors are placed in a rack, illustrating how different strains produce different pigments.

PURPLE4LIFE Moves Forward in Exploring Purple Bacteria for Human Health

The Universidad Rey Juan Carlos (URJC) brings together two complementary teams working on Purple4Life: the High-Performance Research Group in Chemical and Environmental Engineering led by Dr. Daniel Puyol, specializing in purple phototrophic bacteria cultivation and bioprocess optimization, and the Ciberimaginario group led by Prof. Manuel Gertrudix, experts in scientific communication and audiovisual content production.

admin|Dec 10, 2025|0

Partner Information

Split-screen image showing laboratory work. On the left, Dr. Zuzana Sumbalová is preparing PPB samples for CoQ10 extraction using a pipette at a lab bench. On the right, several test tubes with PPB samples of different colors are placed in a rack, illustrating how different strains produce different pigments.

Meet our partner: Université de Mons (UMONS). Presentation of their role and expertise in Purple4Life

Université de Mons (UMONS), located in Mons, Belgium, coordinates the Purple4Life project focused on valorizing agri‑food by‑products through purple photosynthetic bacteria (PPB). Led by Baptiste Leroy at ProtMic, its “PurpleTeam” develops sustainable PPB bioprocesses for food, and feed.

admin|Dec 3, 2025|0

Partner Information

Entrance at URJC, Spain

Meet our partner: Universidad Rey Juan Carlos (URJC). Presentation of their role and expertise in Purple4Life

The Universidad Rey Juan Carlos (URJC) brings together two complementary teams working on Purple4Life: the High-Performance Research Group in Chemical and Environmental Engineering led by Dr. Daniel Puyol, specializing in purple phototrophic bacteria cultivation and bioprocess optimization, and the Ciberimaginario group led by Prof. Manuel Gertrudix, experts in scientific communication and audiovisual content production.

admin|Dec 1, 2025|0

Events & Meetings

Promotional banner for the EU Food Safety Forum 2025. The design features diverse professionals, including a scientist, a farmer, an engineer and two young adults, surrounded by colorful abstract shapes and food items such as vegetables and grains. On the right, the text reads “EU Food Safety Forum – Supporting the Food Safety Systems of the future.” The event dates “2–3.12.2025” and location “Rome” are highlighted. Logos of the EU Food Safety Platform and the European Union appear, along with the website www.foodsafetyplatform.eu and social media icons.

CNR Hosts the EU Food Safety Forum 2025 on 2–3 December in Rome

CNR-ISPA is leading the way in Purple4Life, turning purple bacteria into safe, sustainable ingredients for the foods of tomorrow. As coordinator of the EU Food Safety Platform, CNR-ISPA guarantees strict safety checks, helping new bio-based foods earn regulatory approval and win consumer trust

admin|Nov 26, 2025|0

Partner Information

CNR in Rome

Meet our partner: Consiglio Nazionale delle Ricerche (CNR). Presentation of their role and expertise in Purple4Life

CNR-ISPA is leading the way in Purple4Life, turning purple bacteria into safe, sustainable ingredients for the foods of tomorrow. As coordinator of the EU Food Safety Platform, CNR-ISPA guarantees strict safety checks, helping new bio-based foods earn regulatory approval and win consumer trust

admin|Nov 24, 2025|0

Partner Information

Sociedade Portuguesa de Inovação (SPI)

Meet our partner: SPI. Presentation of their role and expertise in Purple4Life

Sociedade Portuguesa de Inovação (SPI), is an innovation consultancy leading Communication, Dissemination and Exploitation in PURPLE4LIFE. SPI advances dissemination, exploitatation and communication strategies, and stakeholder engagement.

admin|Nov 16, 2025|0

Six large flasks containing orange to red liquid cultures of purple bacteria under laboratory light conditions, part of the UMONS team’s ongoing research within the PURPLE4LIFE project

UMONS Team Advances Purple Bacteria Research in PURPLE4LIFE Project

UMONS is studying six purple bacteria strains in PURPLE4LIFE, producing up to 10 g biomass each, with 3–5 mg/g CoQ10, strong antioxidants, and carotenoids. The top strain will be selected for scale-up and safety testing, showcasing their potential as sustainable bioactive sources.

admin|Nov 10, 2025|0

Partner Information

Research Group at Slovak Medical University (SZU)

Meet our partner: Comenius University in Bratislava / Slovak Medical University

The Mitochondrial Medicine and Coenzyme Q10 Research Group at the Faculty of Medicine, Comenius University in Bratislava (LFUK, UNIBA) is working on research in the Pharmacobiochemical Laboratory of the Third Department of Internal Medicine. Its research is based on different aspects of mitochondrial bioenergetics and Coenzyme Q (CoQ) biology, from mitochondrial respiratory chain function and CoQ metabolism to the therapeutic applications of CoQ10 supplementation in clinical medicine, including cardiovascular diseases, metabolic disorders, and post-COVID-19 syndrome.

admin|Nov 10, 2025|0

Partner Information

Pablo de Olavide Group

Meet our partner: Universidad Pablo de Olavide (UPO). Presentation of their role and expertise in Purple4Life

The Cell Biology Group at the Pablo de Olavide University (UPO) is working on research in the Andalusian Centre for Developmental Biology. Its research is based on different aspects of Coenzyme Q (CoQ) biology from its synthesis and rare mitochondrial diseases associated with mutations in the proteins involved in its synthesis to the role of CoQ on antioxidant protection, chronic diseases and aging.

admin|Nov 1, 2025|0

Coenzyme Q10

Did you know that CoQ10…

Fraunhofer IMTE advances functional aquafeed innovation using purple bacteria. In Purple4Life, the team evaluates purple phototrophic bacteria (PPB) as a circular, health-promoting ingredient for sustainable fish farming, demonstrating nutritional, physiological, and environmental benefits that support a transition towards greener aquaculture.

admin|Nov 1, 2025|0

Partner Information

Interior view of a large scientific laboratory with analysis equipment, workbenches, and a wall clock in the center

Meet our partner: Imperial College London. Presentation of their role and expertise in Purple4Life

Fraunhofer IMTE advances functional aquafeed innovation using purple bacteria. In Purple4Life, the team evaluates purple phototrophic bacteria (PPB) as a circular, health-promoting ingredient for sustainable fish farming, demonstrating nutritional, physiological, and environmental benefits that support a transition towards greener aquaculture.

admin|Oct 27, 2025|0

Purple4Life

Horizon Europe Project

Grant Agreement No. 101212806
Project duration: June 2025 – May 2029

Funded by the Circular Bio-based Europe Joint Undertaking (CBE JU) under the EU’s Horizon Europe programme.

Coordinator

Université de Mons (UMONS), Belgium

Contact: info@purple4life.eu

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